Sustainability

Farm to Fork
2022 Wrapped: The Green Edition 1024 683 Thomas Preti Events to Savor

2022 Wrapped: The Green Edition

No matter how you slice it, 2022 was a record-breaking year for Thomas Preti Events to Savor. We welcomed new team members, new clients, and new events, all while mixing…

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Sustainable Seafood: Our Win-Win-Win 1024 683 Thomas Preti Events to Savor

Sustainable Seafood: Our Win-Win-Win

We only offer seafood you can trust. From New Zealand King Ora Salmon, to Fair Trade Wild Blue Mexican Shrimp, to Local Fluke, everything Thomas Preti selects pays respect to…

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World Oceans Day: Our Plastic Neutral Pledge! 800 533 Thomas Preti Events to Savor

World Oceans Day: Our Plastic Neutral Pledge!

We’ll be the first to admit that we’re no sustainability experts. That’s why our approach is built on learning from and teaming up with some of the organizations and movements…

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A Drop in the (Blue) Bucket to Restore NY Harbor 1024 573 Thomas Preti Events to Savor

A Drop in the (Blue) Bucket to Restore NY Harbor

When it comes to sustainability, even our greatest efforts can sometimes feel like a drop in the bucket. Challenges the size of our planet call for teamwork, and we’re ecstatic…

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One Event’s Trash is Another’s Masterpiece 1024 1024 Thomas Preti Events to Savor

One Event’s Trash is Another’s Masterpiece

The Preti team recently had the pleasure of meeting Materials for the Arts (MFTA), a unique non-profit in our own backyard dedicated to reducing our community’s carbon footprint through “creative…

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Making Lemonade out of Lemons! 600 800 Thomas Preti Events to Savor

Making Lemonade out of Lemons!

Like most in the industry of bringing people together, we are facing the challenge of providing solutions and offering support to our clients and partners during this time of uncertainty.…

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Tom’s ICA Culinary Journey: Casablanca & Marrakech 631 841 Thomas Preti Events to Savor

Tom’s ICA Culinary Journey: Casablanca & Marrakech

Casablanca & Marrakech Wednesday, September 18, 2019 1:24 PM I arrived in Casablanca a day earlier than the group. Wanted to get my feet on the ground and get ready…

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IF YOU CAN’T BEAT ‘EM, EAT ‘EM! A lesson in sustainable catering… 1024 576 Thomas Preti Events to Savor

IF YOU CAN’T BEAT ‘EM, EAT ‘EM! A lesson in sustainable catering…

If you can’t beat ‘em, eat ‘em! a blog by Thomas Preti Recently I was invited to partner with the events team at The Silhouette Group on an event for…

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