THE EVENTS
CORPORATE EVENTS
GALAS AND FUNDRAISERS
WEDDINGS
SOCIAL EVENTS
DESIGN AND DECOR
THE FOOD
The Venues
Preti, Set, Go!
The People
The Book of Preti
THE BLOG
Contact Us
November 11, 2020
Thomas Preti Events to Savor – Featured in the NY Times!
November 2, 2020
Thomas Preti x All The Best Moments
July 10, 2020
Chef Kate’s Family Recipe: Double-Crust Strawberry Rhubarb Pie
June 25, 2020
A Toast to 18 Years of Celebrations! L’Chaim, Jessica!
May 14, 2020
Chicken Quarantini! A Recipe from Thomas Preti
April 24, 2020
A Classic Weekend Chocolate Chip Cookie Recipe!
April 24, 2020
SCLO Haus Chicken Curry, with Scott Parrish!
April 15, 2020
Carl’s Mother in Law’s Oat Molasses Bread Recipe
April 8, 2020
Our Chef’s Homemade Matzo Ball Recipe!
March 31, 2020
TPC Brownies!
March 17, 2020
Together, but Separate
March 12, 2020
Making Lemonade out of Lemons!
October 3, 2019
Tom’s ICA Culinary Journey: Casablanca & Marrakech
March 6, 2019
Celebrating Carnival, Brazilian Style!
February 27, 2019
IF YOU CAN’T BEAT ‘EM, EAT ‘EM! A lesson in sustainable catering…
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THE EVENTS
CORPORATE EVENTS
GALAS AND FUNDRAISERS
WEDDINGS
SOCIAL EVENTS
DESIGN AND DECOR
THE FOOD
The Venues
Preti, Set, Go!
The People
The Book of Preti
THE BLOG
Contact Us
