sustainablecaterer - Thomas Preti Events to Savor

Innovative startups leading the clean energy transition

October 2, 2024

Climate Week 2024 Recap! https://thomaspreti.com/wp-content/uploads/54019911905_293d84b4d0_c-e1727902621342.jpg 389 600 Thomas Preti Events to Savor Thomas Preti Events to Savor //thomaspreti.com/wp-content/uploads/TPC-HIGH-RES-LOGO.jpg October 2, 2024 October 3, 2024

Climate Week 2024 Recap!

Climate Week 2024 is a wrap! From impactful discussions on cutting carbon to showcasing the latest innovations in clean energy, the Preti team had the privilege of partnering with incredible,…

September 25, 2024

Creating a Circular Food System with Afterlife Mushrooms https://thomaspreti.com/wp-content/uploads/54004191536_9a2cdd3d17_c.jpg 800 800 Thomas Preti Events to Savor Thomas Preti Events to Savor //thomaspreti.com/wp-content/uploads/TPC-HIGH-RES-LOGO.jpg September 25, 2024 October 2, 2024

Creating a Circular Food System with Afterlife Mushrooms

Last week, members of the Preti Green Team took a mushroom trip, but not the kind of mushroom trip you might expect. We traveled to Afterlife Mushrooms in Ridgewood, Queens,…

sustainability catering reducing the carbon emissions footprint of our menus

August 28, 2024

FEATURED: NYC’s Plant Powered Carbon Challenge Annual Report https://thomaspreti.com/wp-content/uploads/PPCCreportcover24-787x1024.jpg 787 1024 Thomas Preti Events to Savor Thomas Preti Events to Savor //thomaspreti.com/wp-content/uploads/TPC-HIGH-RES-LOGO.jpg August 28, 2024 August 28, 2024

FEATURED: NYC’s Plant Powered Carbon Challenge Annual Report

Extra! Extra! Read all about it! Thomas Preti Events to Savor has been featured in the New York City Mayor’s Annual Report for the Plant Powered Carbon Challenge! We are…

Sustainable Menus Panel Plant Powered Carbon Challenge Members United for Sustainable Events

August 20, 2024

The Secret Sauce of Sustainable Menus with Executive Chef Christopher Tonti https://thomaspreti.com/wp-content/uploads/53931628595_d7c4e6a79d_k-1024x1024.jpg 1024 1024 Thomas Preti Events to Savor Thomas Preti Events to Savor //thomaspreti.com/wp-content/uploads/TPC-HIGH-RES-LOGO.jpg August 20, 2024 August 28, 2024

The Secret Sauce of Sustainable Menus with Executive Chef Christopher Tonti

The Secret Sauce of Sustainable Menus How plant-forward menu engineering can benefit your guests, the planet, and your bottom line. In today’s rapidly evolving foodservice landscape, sustainability is no longer…

June 24, 2024

From Wine to Water: Recycling our Corks with RETI Center https://thomaspreti.com/wp-content/uploads/corksfloatinggardenslaunchedwithgeese-819x1024.jpg 819 1024 Thomas Preti Events to Savor Thomas Preti Events to Savor //thomaspreti.com/wp-content/uploads/TPC-HIGH-RES-LOGO.jpg June 24, 2024 August 28, 2024

From Wine to Water: Recycling our Corks with RETI Center

As we’ve expanded our efforts to make events more sustainable, we’ve repeatedly been wowed by extraordinary people making a difference in creative and unexpected ways. From one such encounter this…