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Catering in NYC since 1987!
We make it new and keep it real.
BizBash Top 500 Most Influential Event Pros

The Dog Days of Summer are the perfect time to sta

The Dog Days of Summer are the perfect time to start planning for the busiest season ahead.

As teams return from vacations and calendars begin filling with leadership meetings, sales kickoffs, client summits, product launches, and end-of-year celebrations, the most successful corporate events are already in motion.

Today’s meetings aren’t powered by stale coffee and boxed lunches. They’re fueled by experiences.

Think:
☕ Barista-crafted coffee bars
🥨 Fully stocked micro-market pantries built right inside your meeting space
🥗 Fresh grab-and-go breakfasts and lunches
🍕 Mobile flatbread ovens and interactive snack stations
💧 Branded hydration walls and beverage activations
🌎 International snack markets that keep guests energized all day long

Fast food? Not these days.

Today’s corporate hospitality is designed to keep attendees moving, networking, collaborating, and inspired from the first coffee to the final breakout session.

Fall calendars are filling quickly. If you’re planning a corporate meeting, conference, activation, or multi-day program, now is the time to start the conversation!

Happier hours are here again! Frozen cocktails,

Happier hours are here again!

Frozen cocktails, garden-inspired spritzes, rosé on repeat, mocktails are the new shots and we have enough citrus to make summer feel endless. Whether it’s a rooftop cocktail hour, a backyard dinner party, or 500 of your closest friends under a sailcloth tent, we’re pouring the season exactly as intended.

Because every great event starts with a drink and at least one guest saying, “Wait, what is this? I need another one”

The Thomas Preti Events to Savor summer menus are here!

The best summer meals rarely stay seated… Lobster

The best summer meals rarely stay seated…

Lobster rolls and.raw bars on wheels. Juicy watermelon, sweet corn, stone fruit, local tomatoes, and all the reasons July remains undefeated.

These are the bites guests remember long after the last dance, light, bright, impeccably sourced, and just substantial enough to justify going back for another.

We won’t tell anyone.

The Thomas Preti Events to Savor summer menus are here!

Peak season deserves peak ingredients. Heirloom t

Peak season deserves peak ingredients.

Heirloom tomatoes at their moment. Market vegetables harvested yesterday. Pristine seafood. Thoughtful stations designed for guests who appreciate the difference between “good” and “where did you find this?”

Elegant without trying too hard. Refined without feeling precious. Summer dining the way we believe it should be, served on a long table, crowded with your favorite people.

The ingredients do most of the talking. We simply know when to listen.

The Thomas Preti Events to Savor Summer Menus are here!

Last night was a celebration of everything that ma

Last night was a celebration of everything that makes the live events industry so extraordinary: creativity, resilience, connection, and above all, the people behind it all.

We could not be more proud to celebrate our very own Jessica Alton, Senior Event Director, on her induction into the ILEA Big Apple Hall of Legends.

For those who know Jessica, this honor comes as no surprise. Her ability to bring people together, her infectious energy, her unwavering dedication, and her remarkable talent for coordinating what she lovingly calls “organized chaos” have made her an irreplaceable part of the Thomas Preti Events to Savor family. She creates meaningful connections, builds lasting relationships, and approaches every event with heart, humor, and grace.

This recognition is a testament not only to Jessica’s incredible career and contributions to our industry, but also to the values that define who we are as a company. We have always believed that our greatest asset is our people, and Jessica embodies that spirit every single day. Simply put, we wouldn’t be TPC without people like her.

Thank you to our family, friends, colleagues, and industry partners who joined us in celebrating such a special evening. A heartfelt thank you to the ILEA board, Ny Whitaker, Matt Bonavita, and Marc Wilson for hosting such a meaningful event and for your continued dedication to advancing our industry.

Congratulations to the newly installed ILEA board and to all of last night’s honorees. We are beaming with pride and gratitude.

Jessica, thank you for being exactly who you are. This honor is so well deserved, and we are endlessly proud to call you one of our own. ❤️

Remember when everyone was posting their “Girl Din

Remember when everyone was posting their “Girl Dinner”?

Turns out the concept wasn’t a trend.

It was a preview.

Guests are gravitating toward events that feel flexible, abundant, and experience-driven rather than formal and rigid.

We’re seeing more requests for:

Grazing experiences
Seafood displays
Interactive food stations
Curated cheese moments
Roaming cocktails

People don’t just want dinner.

They want discovery.

And honestly? We get it. 💫

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Thomas Preti Events to Savor

MAKE IT NEW. KEEP IT REAL.

Join our team!

For Waitstaff & Bartending Job Inquiries:
Please send your resume to staffing@thomaspreti.com

For Culinary Job Inquiries:
Please send your resume to iwantin@thomaspreti.com

Contact Us

Thomas Preti Events to Savor
43-42 10th Street, Long Island City, NY 11101
212-764-3188
info@thomaspreti.com
thomaspreti.com

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© 2023. Thomas Preti Caterers, Inc.

Our Menus
Our Venues
Our People
Our Impact
Our Blog
Book of Preti
Contact Us